Rosemary Salt
This diverse salt is a great addition to your spice rack. Use sparingly, as you would regular salt. Suggestions:...
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Rosemary Salt
recipe by: LindasBusyKit... on 5th Oct 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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KFC Style Gravy
This is some good gravy!
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KFC Style Gravy
recipe by: SingleDadChef... on 6th Oct 2013
Prep Time: 20 Minutes
Cook Time: 8 Minutes
Burger Dogs
First posted to the web by Shadows on September 27, 2008. A hot dog and burger combo that is sure to please. My...
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Burger Dogs
recipe by: Shadows1 on 10th Oct 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
My Favorite Pie Pastry - Double Crust
This pie pastry recipe has all the taste and texture for the perfect pastry! The butter makes it tender and the egg...
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My Favorite Pie Pastry - Double Crust
recipe by: HomeCooker on 9th Oct 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Easy Italian Pasta Dinner
O.k. I'm going to admit this right off,the original recipe was found on another recipe site. :)I've made it...
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Easy Italian Pasta Dinner
recipe by: Chef... on 23rd Oct 2013
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Vasili's Pastitsio
This is one of hubby's favorite Greek foods, but as in any ethnic family, it's tough for an outsider...
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Vasili's Pastitsio
recipe by: JostLori on 26th Oct 2013
Prep Time: 40 Minutes
Cook Time: 90 Minutes
Southern Fried Cabbage
This dish is commonly known as "fried" cabbage, even though it's usually a mixture of sautéing, and braising or...
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Southern Fried Cabbage
recipe by: Luv2Kook on 27th Oct 2013
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Pepper-Coated Boneless Leg of Lamb
A great holiday entree, or grilled in the summertime. If grilling, do not re-tie-leave butterflied. Spread mustard on...
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Pepper-Coated Boneless Leg of Lamb
recipe by: Mikekey on 27th Oct 2013
Prep Time: 24 Hours
Cook Time: 1 1/2 Hours
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Coconut Cranberry Bread
A great tea bread. Serve plain, or with marmalade or butter.
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Coconut Cranberry Bread
recipe by: Mikekey on 28th Oct 2013
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Creamy Buttery Chicken Pasta Bake
I first posted this recipe to another site back in 2010,and decided to post it here also.And one of the best things...
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Creamy Buttery Chicken Pasta Bake
recipe by: Chef... on 29th Oct 2013
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Greek Deviled Eggs With Ouzo
Ouzo is an anise flavored liqueur that make these eggs fragrant and delicious. Use your favorite method for hard boiling...
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Greek Deviled Eggs With Ouzo
recipe by: Mikekey on 3rd Nov 2013
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Moroccan Olive Omelette (Bayd De Zaitun)
An unusual omelette from Morocco, filled with black olives.
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Moroccan Olive Omelette (Bayd De Zaitun)
recipe by: Mikekey on 3rd Nov 2013
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Thai Barbecue Marinade
Good on chicken or pork. Not recommend for fish or seafood, as the long marinating time will "cook" the fish and make it...
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Thai Barbecue Marinade
recipe by: Mikekey on 3rd Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Spicy Orange Paprika Roasted Chicken
The original recipe comes from the June 2009 issue of Canadian Living and is for grilled chicken. However, we just love...
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Spicy Orange Paprika Roasted Chicken
recipe by: JostLori on 3rd Nov 2013
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Pasta With Cajun Cream Sauce
This is not for the diet conscious! This is a great side for chicken or shrimp, and served with steamed broccoli. Sub...
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Pasta With Cajun Cream Sauce
recipe by: Mikekey on 4th Nov 2013
Prep Time: 15 Minutes
Cook Time: 35 Minutes
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Virgin Banana Pina Colada
Nonalcoholic version of pina colada adds the flavor of banana to the traditional pineapple and coconut.
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Virgin Banana Pina Colada
recipe by: Mikekey on 4th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Tunisian-Style Chicken Thighs
The original recipe called for breasts, but we prefer boneless thighs. Cooking time does not include marinating time.
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Tunisian-Style Chicken Thighs
recipe by: Mikekey on 4th Nov 2013
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Cajun Mayonnaise
Use this on sandwiches, or for dipping cold crab or shrimp. Adjust cayenne to your tastes. Best if made the day before...
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Cajun Mayonnaise
recipe by: Mikekey on 4th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Drunken Pintos With Cilantro & Bacon (Frijoles Charros)
This Mexican classic is sure to be a hit! Enjoy Drunken Pintos With Cilantro & Bacon (Frijoles Charros) made with dried...
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Drunken Pintos With Cilantro & Bacon (Frijoles Charros)
recipe by: JostLori on 5th Nov 2013
Prep Time: 20 Minutes
Cook Time: 160 Minutes
Amaretto Liqueur
There are many versions of this out there, this particular one is from Emerildotcom, tweaked a bit to my taste. Pretty...
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Amaretto Liqueur
recipe by: JostLori on 7th Nov 2013
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Cinnamon Chocolate Cocktail
A sweet and spicy cocktail with tequila, creme de cacao, agave, chocolate syrup, and cinnamon sugar. Try this delicious...
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Cinnamon Chocolate Cocktail
recipe by: JostLori on 6th Nov 2013
Prep Time: 4 Minutes
Cook Time: 0 Minutes
Creole Eggs
English muffins topped with hard-boiled egg slices and a tasty tomato based sauce. This is done in the microwave, so is...
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Creole Eggs
recipe by: Mikekey on 7th Nov 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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Fresh Green Bean Tomato Salad With Tarragon Dressing
A light summertime salad. Use the mix of green and yellow beans, or just one kind. Use red and yellow tomatoes. Fresh...
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Fresh Green Bean Tomato Salad With Tarragon Dressing
recipe by: Mikekey on 7th Nov 2013
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Chewy Chocolate Chip Walnut Cookies (My Favorite!)
These are my all time favorite cookies, they are crunchy on the outside and chewy in the middle and the cornstarch is...
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Chewy Chocolate Chip Walnut Cookies (My Favorite!)
recipe by: Kasey on 14th Nov 2013
Prep Time: 10 Minutes
Cook Time: 8 Minutes
Red Pincho Seasoning
A Spanish seasoning, used in dishes like patatas bravas. Use as a rub on pork or chicken.
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Red Pincho Seasoning
recipe by: Mikekey on 15th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Egg, Avocado & Tomato Breakfast Sandwich
This is by far one of my favorite breakfast sandwiches. Now, there is NO butter and NO oil; so, fresh ingredients is...
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Egg, Avocado & Tomato Breakfast Sandwich
recipe by: Kchurchill5 on 17th Nov 2013
Prep Time: 2 Minutes
Cook Time: 5-6 Minutes
Virgin Coco Mojito
A non-alcoholic version of a coconut mojito. This uses Torani (or other brand) coconut flavor coffee syrup. I used...
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Virgin Coco Mojito
recipe by: Mikekey on 18th Nov 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Brown Sugar Wings
This recipe is from my Mother in Law's cookbook. She made this recipe quite often and I loved it!!
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Brown Sugar Wings
recipe by: QueenBea on 20th Nov 2013
Prep Time: 15 Minutes
Cook Time: 35 Minutes