Goat's Cheese, Apple, Walnut & Parsley Tart
From May/June '17 Australian B.H.& G. Diabetic Living.
recipe by:
Goat's Cheese, Apple, Walnut & Parsley Tart
recipe by: ImPat on 2nd Jan 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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Beef & Mushroom Casserole
From May/June '17 Australian B.H.& G. Diabetic Living.
recipe by:
Beef & Mushroom Casserole
recipe by: ImPat on 2nd Jan 2018
Prep Time: 15 Minutes
Cook Time: 3 Hours
Sesame Chicken With Broccolini Rice
From Super Food Ideas May '17.
recipe by:
Sesame Chicken With Broccolini Rice
recipe by: ImPat on 2nd Jan 2018
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Coconut-Crusted Fish With Thai Green Curry Vegetables
From Super Food Ideas May '17.
recipe by:
Coconut-Crusted Fish With Thai Green Curry Vegetables
recipe by: ImPat on 2nd Jan 2018
Prep Time: 20 Minutes
Cook Time: 40 Minutes
Curried Tofu & Vegetable Patties
From Super Food Ideas May '17.
recipe by:
Curried Tofu & Vegetable Patties
recipe by: ImPat on 2nd Jan 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Mushroom & Chicken Goulash Pie
From May/June '17 Australian B.H.& G. Diabetic Living. The night I made this it was a case of using what I had in...
recipe by:
Mushroom & Chicken Goulash Pie
recipe by: ImPat on 2nd Jan 2018
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Black & White Rice Salad With Roasted Squash
Recipe source: Bon Appetit (January 2014)
recipe by:
Black & White Rice Salad With Roasted Squash
recipe by: ellie on 3rd Jan 2018
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Tropical Chicken Stir-Fry
A healthy dish from Prevention. No added sugar! Comes together really quickly - great for weeknight meals- especially if...
recipe by:
Tropical Chicken Stir-Fry
recipe by: JostLori on 4th Jan 2018
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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Ham & Cheese Toastie
From the monthly magazine of one of our national supermarkets June '17.
recipe by:
Ham & Cheese Toastie
recipe by: ImPat on 5th Jan 2018
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Banana Bread
This is a recipe I saw being made on a television show "The Cook's Pantry" with Matt Sinclair. It was banana bread...
recipe by:
Banana Bread
recipe by: Tisme on 4th Jan 2018
Prep Time: 10 Minutes
Cook Time: 60+ Minutes
Turkey Tetrazzini
This is another find from "The Weekly Times", and is a Jeremy Vincent recipe. I love the fact that this version has...
recipe by:
Turkey Tetrazzini
recipe by: Tisme on 5th Jan 2018
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Spiced Pumpkin & Apple Soup With Kale
From the monthly magazine of one of our national supermarkets June '17.
recipe by:
Spiced Pumpkin & Apple Soup With Kale
recipe by: ImPat on 5th Jan 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Steamed Pumpkin & Golden Syrup Pudding
recipe by:
Steamed Pumpkin & Golden Syrup Pudding
recipe by: ImPat on 5th Jan 2018
Prep Time: 15 Minutes
Cook Time: 1.5 Hours
Penne With Chilli Crab & Pangrattato
From the monthly magazine of one of our national supermarkets June '17.
recipe by:
Penne With Chilli Crab & Pangrattato
recipe by: ImPat on 5th Jan 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Thai-Style Orange Chicken With Rice
From the monthly magazine of one of our national supermarkets June '17.
recipe by:
Thai-Style Orange Chicken With Rice
recipe by: ImPat on 5th Jan 2018
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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No Bread Burger
From the monthly magazine of one of our national supermarkets June '17.
recipe by:
No Bread Burger
recipe by: ImPat on 5th Jan 2018
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Beef Stroganoff
From the monthly magazine of one of our national supermarkets June '17.
recipe by:
Beef Stroganoff
recipe by: ImPat on 5th Jan 2018
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Chorizo & Prawn Pasta
Enjoy a delicious Italian-style meal with this Chorizo & Prawn Pasta! Quick and easy to make, this dish is a great way...
recipe by:
Chorizo & Prawn Pasta
recipe by: ImPat on 5th Jan 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Pesto Spaghetti With Crispy Shredded Salami
From the monthly magazine of one of our national supermarkets June '17.
recipe by:
Pesto Spaghetti With Crispy Shredded Salami
recipe by: ImPat on 5th Jan 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Banana & Almond Smoothie
From the monthly magazine of one of our national supermarkets June '17.
recipe by:
Banana & Almond Smoothie
recipe by: ImPat on 5th Jan 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Dumplings In Chilli Chicken Broth
Deliciously spicy prawn dumplings in a hot chilli chicken broth. Perfect for a quick and easy dinner. Try this recipe...
recipe by:
Dumplings In Chilli Chicken Broth
recipe by: ImPat on 5th Jan 2018
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Tarter Sauce
recipe by:
Tarter Sauce
recipe by: dienia b on 5th Jan 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Nutty Fried Rice
Recipe source: Cooking Light (Jan/Feb 2017)
recipe by:
Nutty Fried Rice
recipe by: ellie on 5th Jan 2018
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Crispy Kale With Roasted Salmon & Coconut Rice
A company worthy dish! And so quick and easy to prepare! The prep for the salmon & kale takes place while the rice is...
recipe by:
Crispy Kale With Roasted Salmon & Coconut Rice
recipe by: JostLori on 5th Jan 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Cauliflower Mac & Cheese
From one of our national supermarkets monthly magazine June '17.
recipe by:
Cauliflower Mac & Cheese
recipe by: ImPat on 6th Jan 2018
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Slow Cooked Lamb Shanks With Polenta
From one of our national supermarkets monthly magazine June '17.
recipe by:
Slow Cooked Lamb Shanks With Polenta
recipe by: ImPat on 6th Jan 2018
Prep Time: 15 Minutes
Cook Time: 160 Minutes
Smoked Salmon French Toast
Try this delicious Smoked Salmon French Toast recipe! Perfect for a light meal, it's made with crumpets, cream cheese,...
recipe by:
Smoked Salmon French Toast
recipe by: ImPat on 6th Jan 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Beef Pot Pies
From one of our national supermarkets monthly magazine June '17.
recipe by:
Beef Pot Pies
recipe by: ImPat on 6th Jan 2018
Prep Time: 20 Minutes
Cook Time: 205 Minutes