Sesame Coconut Cookies

1d
Prep Time
10m
Cook Time
1d 10m
Ready In


"I don't know where these came from but they are good. review from other placelol These were excellent good cookies dienia, they were a big hit on my cookie platter for the holidays! thanks for sharing...Kitten:)"

Original is 8 servings

Nutritional

  • Serving Size: 1 (110.8 g)
  • Calories 531
  • Total Fat - 32.7 g
  • Saturated Fat - 6.5 g
  • Cholesterol - 26 mg
  • Sodium - 284.1 mg
  • Total Carbohydrate - 54.5 g
  • Dietary Fiber - 3.6 g
  • Sugars - 25.6 g
  • Protein - 7.5 g
  • Calcium - 228.1 mg
  • Iron - 3.5 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Spread the coconut and sesame seeds on a pan and toast in a 300 degree Fahrenheit oven for 20 minutes or until brown.

Step 2

Sift flour, baking powder, baking soda, and salt together.

Step 3

Beat oil and brown sugar; add egg and vanilla.

Step 4

Add oil mixture to flour mixture.

Step 5

Add toasted coconut and sesame seeds.

Step 6

Shape dough into a log; wrap and put in refrigerator overnight.

Step 7

Next day, cut roll into rounds.

Step 8

Bake in a 350 degree Fahrenheit oven until brown, 10 to 15 minutes.

Tips


No special items needed.

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