Halibut Quiche
Adapted from the Alaska Wilderness Cookbook. Credited to the Sadusky Sisters.
Halibut Quiche
recipe by: Chocolatll on 25th Jul 2014
Prep Time: 5 Minutes
Cook Time: 55 Minutes
Halibut lovers, rejoice! With its delicate flavor and flaky texture, halibut is a versatile fish that can be used in a variety of easy and delicious recipes. Whether you're in the mood for a comforting bowl of halibut chowder with succulent chunks of fish and savory vegetables, a bright and flavorful halibut ceviche with zesty citrus and crunchy vegetables, or a show-stopping halibut fillet perfect for special occasions, there's a halibut recipe for every occasion. Elevate your cooking game and impress your guests with these mouth-watering and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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Adapted from the Alaska Wilderness Cookbook. Credited to the Sadusky Sisters.
Halibut Quiche
recipe by: Chocolatll on 25th Jul 2014
Prep Time: 5 Minutes
Cook Time: 55 Minutes
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Adapted from The Alaskan Wilderness Cookbook.
Broiled Halibut
recipe by: Chocolatll on 25th Jul 2014
Prep Time: 60 Minutes
Cook Time: 10 Minutes
From Russia. Adapted from Time-Live Foods of the World (1969) and Alleasyrecipes.com The original recipe calls for this...
Osetrina po Russki (Sturgeon or Halibut in Tomato and Mushroom Sauce)
recipe by: Chocolatll on 24th Jul 2014
Prep Time: 10 Minutes
Cook Time: 60 Minutes
For this recipe you’ll need a baking dish large enough to hold fish so fillets have a bit a room around them. If your...
Greek-Style Halibut Fish
recipe by: KittenCal on 20th Jun 2014
Prep Time: 15 Minutes
Cook Time: 20-25 Minutes
This made some wonderful battered sole fillets, I'm sure it would work for any fish just as well and it also will...
Long John Silver's Fish Batter
recipe by: Judeka on 21st May 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is great on a dreary, wet day with a loaf of warm, crusty French bread and a small spinach salad. This was adapted...
Fish and Fennel Stew
recipe by: Mikekey on 20th Jan 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
A delicious and healthier version of a classic chowder, featuring ancho chiles, white wine, crushed tomatoes, potatoes,...
Southwest Seafood Chowder
recipe by: JostLori on 9th Jan 2014
Prep Time: 45 Minutes
Cook Time: 60 Minutes
Enjoy a delicious seafood bake with halibut, shrimp, and clams. Oven-roasted in an Italian-style butter and cream sauce...
Oven Seafood Bake (Pesce Al Cartoccio)
recipe by: Mikekey on 11th Dec 2013
Prep Time: 20 Minutes
Cook Time: 50 Minutes
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A Brazilian-inspired fish stew with halibut, shrimp, onions, garlic, tomatoes, cilantro, jalapeno, bell peppers, lime...
Brazilian Fish Stew
recipe by: Mikekey on 4th Dec 2013
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Use for the base, #recipe10971 or your favorite fish stock.
Bergen Fish Soup (Bergens Fiskesuppe)
recipe by: Mikekey on 4th Nov 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes
You can bread the fish up to an hour before you're ready to start sauteing, but just be sure to keep them...
Parmesan Halibut Piccata
recipe by: Derf on 31st Aug 2013
Prep Time: 10 Minutes
Cook Time: 16 Minutes