Hoisin Sauce
Recipe: #18340
April 01, 2015
Categories: Sauce, Tofu/Soy, Asian, 5-Minute Prep, Bisquick, Low Cholesterol, Non-Dairy, Vegetarian, more
"This is a recipe I found at cdkitchen. It is a great tasting hoisin sauce we really enjoy. This can be made gluten free bu using gluten free soy sauce, I use the VH brand."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (141.1 g)
- Calories 394.1
- Total Fat - 32.4 g
- Saturated Fat - 15.9 g
- Cholesterol - 61.1 mg
- Sodium - 5114.5 mg
- Total Carbohydrate - 23.5 g
- Dietary Fiber - 0.5 g
- Sugars - 18.2 g
- Protein - 5.4 g
- Calcium - 22.6 mg
- Iron - 0.4 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
At first, it does not appear like it will mix, but, keep at it just a bit longer and you will have the right consistency.
Tips
No special items needed.
0 Reviews
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