Cheeseburger Casserole

20m
Prep Time
50m
Cook Time
1h 10m
Ready In


"We really liked this casserole it makes a lot so we even had some leftovers for late snacks, don't cook the pasta first it cooks in the oven along with all the other ingredients"

Original is 10 servings

Nutritional

  • Serving Size: 1 (241.8 g)
  • Calories 550
  • Total Fat - 24.2 g
  • Saturated Fat - 10.2 g
  • Cholesterol - 149.7 mg
  • Sodium - 736.1 mg
  • Total Carbohydrate - 40.7 g
  • Dietary Fiber - 5.1 g
  • Sugars - 10.8 g
  • Protein - 43.1 g
  • Calcium - 183.4 mg
  • Iron - 6.1 mg
  • Vitamin C - 32.2 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

Cook beef until browned at medium-high heat in large non-stick skillet. Add mushrooms, peppers, onions, and celery, garlic powder, salt, pepper.. Cook and stir for 3 minutes.

Step 2

Place mixture into shallow 3 quart baking dish.

Step 3

Stir in all other ingredients except cheddar cheese.

Step 4

Bake covered at 400 °F (preheated) until pasta is tender – about 50 minutes.

Step 5

Stir. Sprinkle with shredded cheese and let stand 5 minutes before serving.

Tips


No special items needed.

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