Apple & Date Crumble
Recipe: #29101
February 23, 2018
Categories: Desserts, Oats, Apple, Dates, Oven Bake, No Eggs, Vegetarian, Cobblers/Tarts, Kosher Dairy, more
"From Super Food Ideas July '17. Posted for You Want What? A Recipe Posting Game!"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (335 g)
- Calories 867.9
- Total Fat - 50.6 g
- Saturated Fat - 29.2 g
- Cholesterol - 136.5 mg
- Sodium - 418.5 mg
- Total Carbohydrate - 95.7 g
- Dietary Fiber - 8.4 g
- Sugars - 51.1 g
- Protein - 14.4 g
- Calcium - 134.9 mg
- Iron - 2.8 mg
- Vitamin C - 5.2 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Preheat oven to 180C/16t0C fan forced.
Step 2
Place apple in a large saucepan and sprinkle with caster sugar and place over a low heat and cook, covered, stirring occasionally, for 10 minutes or until apple is tender and then remove from heat and add dates and stir to combine and then transfer mixture to a 4 cup capacity baking dish.
Step 3
Combine oats, flour, coconut and brown sugar in a medium bowl and add the butter, and using your fingertips, rub butter into the mixture until is resembles coarse crumbs.
Step 4
Spoon over the apple mixture and bake for 20 minutes or until golden brown and heat through and with ice-cream.
Tips
No special items needed.
0 Reviews
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