Almond Coconut Bars
Recipe: #8363
March 01, 2013
Categories: Desserts, Cookies, Almond, Coconut, Christmas, Game/Sports Day, Potluck, Vegetarian, Bars, more
"TOH Simple and Delicious."
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (58.8 g)
- Calories 193.3
- Total Fat - 15.4 g
- Saturated Fat - 8.5 g
- Cholesterol - 16.6 mg
- Sodium - 192 mg
- Total Carbohydrate - 12.7 g
- Dietary Fiber - 2 g
- Sugars - 9.4 g
- Protein - 4.5 g
- Calcium - 32.1 mg
- Iron - 0.9 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine the graham cracker crumbs and butter in a small bowl.
Step 2
Press crust mixture into an ungreased 13-in. x 9-in. baking pan.
Step 3
Combine condensed milk and coconut; carefully spread over crust.
Step 4
Bake at 350° for 18-20 minutes or until lightly browned.
Step 5
In a microwave, melt the chocolate chips and peanut butter; stir until smooth; be careful not to scorch (check frequently).
Step 6
Spread chocolate over warm bars and sprinkle with almonds.
Step 7
Chill for 1 hour before cutting.
Tips
- Allow time to chill.
3 Reviews
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