Galley_ Wench's Southwestern Cheesy eggs

Bergy · Post by **Bergy** » Sun Jan 08, 2012 1:15 pm

Lovely recipe, I cut it back to 2 eggs, Used Laughing Cow lite cheese, added some cilantro and cooked it as an omelet. Great Sunday Brunch

Served with a mushroom, pepper stir fry

Guest · Post by **Guest** » Sun Jan 08, 2012 1:55 pm

Oh wow, that first photo is magazine worthy, love it!

Derf · Post by **Derf** » Sun Jan 08, 2012 4:57 pm

Beautiful Bergy, love your pan, mmm all those veggies sure look good

Bergy · Post by **Bergy** » Sun Jan 08, 2012 8:18 pm

Thanks Gallery and Derf for your kind comments - Try this recipe you won't be sorry

Dissie · Post by **Dissie** » Sun Jan 08, 2012 10:36 pm

OMG Bergy! You had me on the third pic, love all those veggies. For those of us trying to eat better and smarter, that is what I love to see!

Chef shapeweaver · Post by **Chef shapeweaver** » Mon Jan 09, 2012 7:17 am

Guest wrote:Oh wow, that first photo is magazine worthy, love it!

I agree with that statement.

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